Do you like doing things the natural way? If that’s so, then you have come to the right place. We are here to provide you with authentic information about shucking an oyster without any oyster shucker.
Don’t know what is shucking oysters? Don’t worry!
The process of separating the oyster from its shell or opening its shell is called oyster shucking. In this article, we’ll guide you about how to shuck an oyster without an oyster knife.
People who love seafood may have some idea about oyster shucking. However, not many among them know about the different methods to shuck them.
Don’t waste your money by going to fancy restaurants. Instead, bring your oysters home, and cook them as you like.
How To Open Oysters Without An Oyster Knife?
There are a lot of oyster knives for shucking oysters in the market, but not everyone knows about them. If you don’t have an oyster shucker by your side, you must know how to shuck oysters without a shucker.
Following are some of the simplest methods through which you can easily shuck an oyster without a shucking knife.
The easiest way to open an oyster shell is to steam cook it. We know that you like it to be served cold, but this method will be worth it.
The shell of the oyster will become soft. Bring them out and you will be able to open it without any difficulty. Put them in the refrigerator to cool and serve them chilled.
A screwdriver can also help you with this task. A flat-headed screwdriver is similar to a shucking knife in shape. Make sure that the screwdriver you are using is clean. You will need force and care to shuck the oyster without damaging it.
Slide the tip of the screwdriver inside. It will get stuck in for a moment. When you will feel the force, start moving the screwdriver back and forth inside the hinge.
Repeat the method two to three times before it pops open.
Open With Fire
Just like steaming, heating is another great and effective way to open an oyster without an oyster knife. A broiler or griller will do to the work.
Put the oysters on a griller tray and heat it up properly. Cook the oysters, but make sure to place the hinges in a way that you can see them popping up.
Cooking them more than needed can burn them from the inside.
This method takes the least effort among all of the other ways of oyster shucking without a shucker. This method works instantly because you put them in a place already heated up.
We know that there is a specific knife for shucking oyster but the best paring knives for everyday use in your kitchen can also play the role.
Gently insert the tip of the paring knife 90 degrees into the hinge of the oyster. You will have to shuck the oyster one by one, which can make it time-consuming.
However, this method is as effective and fast as doing it with an oyster shucker.
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There are a lot of ways to eat your oysters, but they taste the best when you shuck them with your own hands. When you cook oysters with your own recipes, you are at the liberty to enjoy the true taste.
Fresh oysters are difficult to open, especially when you don’t have an oyster shucking knife. With this article, you will never have to face any difficulty in opening and oyster shell.
Last update on 2020-09-30 at 09:25 / Affiliate links / Images from Amazon Product Advertising API